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Earl Grey with Blue Cornflower Petals

Earl Grey with Blue Cornflower Petals

A floral twist on the classic, Earl Grey Black Tea with Cornflower Blue Petals combines the bold, citrusy essence of bergamot with the delicate touch of vibrant blue cornflower petals. This elegant blend offers a smooth and aromatic experience, perfect for those who enjoy a refined cup of tea.

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Our teas are a symphony of flavors, carefully curated from herbs and berries thriving in the most ecologically pristine corners of our planet. The vibrant hues of our logo reflect the vitality and dreams encapsulated in every sip.

ABOUT THIS TEA

Discover the elegant taste of our Earl Gray black tea, beautifully accented with vibrant blue flowers. This flowering black tea combines the rich, robust flavor of traditional Earl Gray with the delicate addition of cornflowers, creating a visually stunning and flavorful infusion. The earl gray color is complemented by the striking blue petals, making each cup a feast for the senses. Enjoy the unique blend of cornflowers tea, a perfect choice for those who appreciate the nuanced flavors of blue flower earl gray tea.

About This Tea

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Caffeine Level

Medium

Antioxidant Level

Very High

Origin

Blended and packed in Canada. Sourced from high-quality tea gardens.

About This Tea

Ingredients

Blended with Black Tea, Cornflower Blue Petals, and Natural Flavors, delivering a bright, citrusy taste with floral undertones.

Designed to delight your senses, this tea offers a soothing escape and a touch of everyday luxury in every brew.

Preparation

Hot Tea: Use 1 slightly heaping teaspoon of loose tea per 7-9 oz (200-260 ml) of water in a teapot. Pour freshly boiled water over the tea and steep for 3-7 minutes. Add milk and sugar to taste.

Iced Tea (1 QT): Use 6 slightly heaping teaspoons of loose tea. Pour 1 ¼ cups (315 ml) of boiling water over the tea and steep for 5 minutes. Strain into a pitcher, add ice, and top with cold water. Garnish and sweeten as desired.

About This Tea